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Recipes / Crispy Oven Baked Sweet Potato Fries

Filed Under: Recipes

Crispy Oven Baked Sweet Potato Fries

May 14, 2025 by el hassan Leave a Comment

Healthier than deep-fried, but just as crave-worthy – your go-to side for burgers, bowls, and more!

Sweet potato fries don’t have to be soggy or greasy — with the right method, you can get perfectly crispy oven baked sweet potato fries at home without a deep fryer. These golden fries are naturally sweet, lightly seasoned, and baked until crisp on the outside and tender on the inside.

They’re the perfect healthy-ish side dish or snack and pair well with burgers, wraps, grain bowls, or just a side of your favorite dipping sauce.


???? Ingredients

Serves 3–4

  • 2 large sweet potatoes, peeled and cut into thin fries
  • 2 tablespoons cornstarch
  • 2 tablespoons olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt & pepper, to taste
  • Optional: chili powder, smoked paprika, or cayenne for a spicy kick

????‍???? Instructions

  1. Preheat the Oven
    Preheat oven to 425°F (220°C). Line a large baking sheet with parchment paper or a silicone baking mat.
  2. Prep the Fries
    Peel and slice sweet potatoes into thin matchsticks (no thicker than 1/4 inch). Soak them in cold water for 30 minutes to remove excess starch. Drain and dry thoroughly with a towel.
  3. Coat with Cornstarch
    Toss the fries in cornstarch until lightly coated — this is the secret to crispiness.
  4. Season and Oil
    Add olive oil, garlic powder, paprika, salt, and pepper. Toss to coat evenly.
  5. Bake
    Spread fries in a single layer on the baking sheet, making sure they’re not crowded. Bake for 15 minutes, flip, then bake another 10–15 minutes until crispy and golden. Watch closely near the end to avoid burning.
  6. Serve
    Sprinkle with extra salt if desired and serve hot with ketchup, aioli, or your favorite dip.

???? Nutrition Facts (Per Serving)

  • Calories: ~180
  • Carbs: ~28g
  • Fat: ~7g
  • Protein: ~2g
  • Fiber: ~4g

Nutrition values may vary slightly depending on seasoning and oil.


???? Tips & Tricks

  • Soaking is key: Soaking the fries pulls out starch, which helps them crisp in the oven.
  • Don’t overcrowd the pan: Spread fries out so they roast, not steam.
  • Use parchment or silicone: Helps prevent sticking and promotes even browning.
  • Want more crisp? Use a wire rack on the baking sheet so air circulates under the fries.

✨ For Your Website

These Crispy Oven Baked Sweet Potato Fries are an excellent addition to your healthy sides, vegetarian snacks, or meal prep-friendly recipes. They’re gluten-free, kid-approved, and a great way to get more nutrients in without sacrificing that crave-worthy crunch!

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