If you’re looking for a decadent, over-the-top dessert, these Slutty Brownies are exactly what you need! ???????? With three irresistible layers—a chewy chocolate chip cookie base, a rich Oreo middle, and a fudgy brownie top—these brownies are the definition of indulgence.
The best part? They’re super easy to make with simple ingredients. Whether you’re making them for a party, a bake sale, or just because you deserve a treat, these brownies will steal the show!
Why Are They Called “Slutty” Brownies?
The name “Slutty Brownies” is fun and playful, referring to how outrageously good and irresistible they are. These brownies don’t hold back—they’re rich, indulgent, and packed with layers of flavor in every bite!
Ingredients (Makes 16 Brownies)
For the Cookie Layer:
- Unsalted butter – 115g (½ cup), softened
- Brown sugar – 100g (½ cup)
- Granulated sugar – 50g (¼ cup)
- Egg – 1 large
- Vanilla extract – 1 tsp
- All-purpose flour – 125g (1 cup)
- Baking soda – ½ tsp
- Salt – ¼ tsp
- Chocolate chips – 100g (½ cup)
For the Oreo Layer:
- Oreo cookies – 16 whole Oreos
For the Brownie Layer:
- Unsalted butter – 115g (½ cup), melted
- Granulated sugar – 200g (1 cup)
- Eggs – 2 large
- Vanilla extract – 1 tsp
- Unsweetened cocoa powder – 50g (½ cup)
- All-purpose flour – 60g (½ cup)
- Salt – ¼ tsp
How to Make Slutty Brownies
Step 1: Make the Cookie Layer
- Preheat the oven to 175°C (350°F).
- Line an 8×8-inch baking pan with parchment paper.
- In a bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg and vanilla extract, mixing well.
- Stir in the flour, baking soda, and salt until combined.
- Fold in chocolate chips, then press the dough evenly into the pan.
Step 2: Add the Oreo Layer
- Arrange Oreo cookies in a single layer over the cookie dough.
Step 3: Make the Brownie Layer
- In a bowl, whisk together melted butter and sugar.
- Add eggs and vanilla extract, whisking until smooth.
- Stir in cocoa powder, flour, and salt until fully combined.
- Pour the brownie batter over the Oreo layer, spreading it evenly.
Step 4: Bake the Brownies
- Bake for 35-40 minutes, or until the top is set and a toothpick inserted in the center comes out with a few moist crumbs.
- Let the brownies cool completely before slicing.
How to Serve Slutty Brownies
???? With Ice Cream – Warm brownie + cold vanilla ice cream = pure heaven!
???? Drizzle with Caramel or Chocolate Sauce – Extra indulgence!
☕ Enjoy with Coffee – The rich flavors pair perfectly with a cup of coffee.
Nutritional Information (Per Brownie)
- Calories: 320 kcal
- Carbohydrates: 45g
- Fat: 16g
- Protein: 4g
- Sugar: 28g
(Values may vary based on ingredients used.)
Tips & Tricks for the Best Slutty Brownies
???? Chill the Cookie Dough – This prevents it from spreading too much while baking.
???? Use High-Quality Cocoa Powder – Makes the brownie layer extra rich.
???? Don’t Overbake – The brownies should be fudgy in the center!
???? For Extra Gooey Brownies – Underbake slightly and let them cool in the pan.
Storage & Make-Ahead Tips
???? Fridge: Store in an airtight container for up to 5 days.
❄ Freezer: Wrap slices in plastic wrap and freeze for up to 3 months.
♨ To Reheat: Warm in the microwave for 10-15 seconds for a gooey texture.
Leave a Comment