This Turkey Ranch Club Wrap is a quick, easy, and delicious meal perfect for lunch or a light dinner! Made with sliced turkey, crispy bacon, fresh lettuce, juicy tomatoes, and creamy ranch dressing, all wrapped in a soft flour tortilla—this wrap is packed with flavor and ready in minutes.
Ingredients (Makes 2 Wraps)
- 2 large flour tortillas (burrito size)
- 6 slices deli turkey
- 4 slices cooked bacon
- ½ cup shredded lettuce
- ½ cup diced tomatoes
- ¼ cup shredded cheddar cheese
- 3 tbsp ranch dressing
- 1 tbsp mayonnaise (optional, for extra creaminess)
- ¼ tsp black pepper
- ¼ tsp garlic powder
- ½ avocado, sliced (optional)
Instructions
Step 1: Prepare the Ingredients
- Cook the bacon until crispy, then drain on a paper towel.
- Dice the tomatoes and shred the lettuce if needed.
Step 2: Assemble the Wrap
- Lay a flour tortilla flat on a clean surface.
- Spread ranch dressing and mayonnaise evenly over the tortilla.
- Layer turkey slices, crispy bacon, lettuce, tomatoes, shredded cheddar, and avocado (if using).
- Sprinkle black pepper and garlic powder for extra flavor.
Step 3: Roll it Up
- Fold in the sides of the tortilla, then roll it up tightly like a burrito.
- Slice in half and serve immediately or wrap in foil for an on-the-go meal.
Serving Suggestions
???? Serve with: A side of chips, a fresh fruit salad, or a bowl of soup.
????️ Make it spicy: Add a drizzle of sriracha or buffalo sauce.
???? Crunch it up: Add sliced cucumbers or crispy fried onions.
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2
Nutrition (Per Wrap)
- Calories: 430
- Carbohydrates: 36g
- Protein: 28g
- Fat: 18g
- Saturated Fat: 6g
- Cholesterol: 65mg
- Sodium: 850mg
- Fiber: 3g
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